Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, egusi soup with fresh fish. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Hi beautiful people, welcome to my channel. Today video i will be showing you how to cook the Delta egusi pepper soup with fresh fish. Egusi Soup With Fresh Fish &Vegetables.
Egusi soup with fresh fish is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Egusi soup with fresh fish is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have egusi soup with fresh fish using 9 ingredients and 6 steps. Here is how you cook that.
Ground egusi (or pumpkin seeds) is the main ingredient. Other ingredients include red palm oil, African crayfish, meats and fish, seasoning, hot pepper and some form of leafy greens. This soup is native to West Africa (Nigeria) and many of my American as well as Nigerian friends have enjoyed it. Ground Egusi seeds give this soup a unique color and flavor.
Any combination of crab, shrimp and smoked fish can be used in place of the shrimp. Add the meat and fish and other. Egusi soup is a popular West African soup. Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba, Amala, Semovita, Pounded yam, Fufu, and the likes.
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