Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cranberry sauce cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cranberry Sauce Cake is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Cranberry Sauce Cake is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook cranberry sauce cake using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cranberry Sauce Cake:

1. Prepare 16 oz canned cranberry sauce, divided
2. Take 3 cups all-purpose flour
3. Take 1 cup sugar
4. Make ready 2 tsp baking soda
5. Make ready 1 tsp salt
6. Take 1 cup real mayonnaise
7. Prepare grated rind of 1 orange
8. Take 1/2 cup orange juice
9. Prepare 3 tbsp butter
10. Take 2 cups powdered sugar

Instructions to make Cranberry Sauce Cake:

1. Grease 9x13 1/2 inch tube pan with nonstick cooking spray. Reserve 1/4 cup cranberry sauce for frosting.
2. In large bowl, sift together flour, sugar, baking soda, & salt. Add remaining cranberry sauce, mayonnaise, & grated orange rind, mix well. Stir in orange juice.
3. Pour into prepared pan. Bake un 350 degree oven for 75 minutes or until cake tests done. Let cool for 10 minutes.
4. Turn cake out onto cake plate. Cool completely.
5. To make frosting: combine butter, powdered sugar, & reserved cranberry sauce. Beat until creamy. Frost cooled cake.

So that’s going to wrap this up with this exceptional food cranberry sauce cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!