Recipe of Tasty Tamarind Soup (Sayur Asem) *Vegan | Satisfying Recipe | So Delicious !

Jessie Franklin   17/06/2020 09:03

Tamarind Soup (Sayur Asem) *Vegan
Tamarind Soup (Sayur Asem) *Vegan

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tamarind soup (sayur asem) *vegan. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Tamarind Soup (Sayur Asem) *Vegan is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Tamarind Soup (Sayur Asem) *Vegan is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have tamarind soup (sayur asem) *vegan using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tamarind Soup (Sayur Asem) *Vegan:
  1. Get 300 gr Kangkung/water spinach (optional)
  2. Make ready 2 carrots
  3. Get 200 gr corn kernels
  4. Prepare 1/2 red onion
  5. Prepare 3 garlic cloves
  6. Make ready 1 tsp tamarind
  7. Get 1 bayleaf
  8. Prepare 1 cm galangal
  9. Make ready 1 tomato
  10. Take 1 tsp salt
  11. Make ready 1/2 tsp sugar
  12. Get 5 cups water
  13. Get You can use other vegetables such as:
  14. Take Cabbage
  15. Take Chokos
  16. Make ready Wombok
  17. Prepare Snake bean
Steps to make Tamarind Soup (Sayur Asem) *Vegan:
  1. Boil the water, chop onion and garlic, cut up all vegetables.
  2. Add chopped onion and garlics into boiling water, stir it. Add tamarind, bayleaf, and galangal. Sprinkle salt and sugar stir it.
  3. Put the vegetables in (the vegetables that needed to be cooked longer should be added first like carrot and snake bean).
  4. Cover the pot until all the vegetables cooked well.
  5. Perfect to serve while its hot in winter or rainy weather. Also can be served with steamed rice, chili sauce, and garlic or prawn crackers.

So that is going to wrap this up for this exceptional food tamarind soup (sayur asem) *vegan recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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