Recipe of Appetizing Pressure Cooker Beef Stew | Satisfying Recipe | So Delicious !
Marcus Simmons 27/08/2020 05:01
Pressure Cooker Beef Stew
Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pressure cooker beef stew. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Pressure Cooker Beef Stew is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Pressure Cooker Beef Stew is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pressure cooker beef stew using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pressure Cooker Beef Stew:
Prepare 2 LBs beef stew meet
Take 1/4 cup all purpose flour
Take 1 tsp salt
Get 1/2 tsp black pepper
Prepare 1/4 cup cooking oil
Make ready 1 medium celery stick
Make ready 1 large onion
Take 3 cloves fresh garlic
Take 1 Tbsp tomato paste
Take 3 1/2 cup cups water (or beef broth)
Take 2 1/2 Tbsp beef bouillon
Make ready 2 tsp Worcestershire sauce
Get 1 lb potatoes (cut into large chunks)
Make ready 2 large carrots
Make ready 2 dried bay leaves
Prepare 1 1/2 Tbsp corn starch
Prepare 1 1/2 Tbsp cold water
Instructions to make Pressure Cooker Beef Stew:
Combine 1 tsp salt, 1/2 tsp pepper, and 1/4 cup flour and coat beef with mixture.
Saute beef in oil until browned (no need to cook all the way through) once browned set aside.
In pan that browned meat cook celery, onion, tomato paste, garlic.
Turn off saute setting, add 3 1/2 cups beef broth or water and 2 tsp Worcestershire sauce
Add browned meat back into instant pot, along with carrots and potatoes and bay leaves. combine well
Close lid, close vent, set to pressure cook on high for 35 minutes then let naturally release for 10 minutes then quick release
Remove lid and set to saute
Make corn starch slurry out of 1.5 Tbsp corn starch and 1.5 Tbsp cold water combine well then add into simmering beef stew
Stir well to thicken, turn off heat and serve
So that’s going to wrap this up for this exceptional food pressure cooker beef stew recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!