Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vegan whole wheat orzo with yellow squash, spinach & jalapeños. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Vegan whole wheat orzo with yellow squash, spinach & jalapeños is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Vegan whole wheat orzo with yellow squash, spinach & jalapeños is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have vegan whole wheat orzo with yellow squash, spinach & jalapeños using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Vegan whole wheat orzo with yellow squash, spinach & jalapeños:

1. Take Whole wheat orzo as prepared
2. Make ready Garlic
3. Prepare Onions
4. Get Jalapeños
5. Make ready Yellow squash
6. Get Spinach
7. Take Green onions
8. Prepare Cilantro
9. Take Organic taco seasoning
10. Prepare Hot sauce

Ingredients of Vegan whole wheat orzo with yellow squash, spinach & jalapeños You need of Whole wheat orzo as prepared. Vegan whole wheat orzo with yellow squash, spinach & jalapeños. Easiest Way to Make Perfect Chunky Rhuba… Vegan whole wheat orzo with yellow squash, spinach & jalapeños. Whole wheat orzo as prepared, Garlic, Onions, Jalapeños, Yellow squash, Spinach, Green onions, Cilantro Chef Craig TCW.

Steps to make Vegan whole wheat orzo with yellow squash, spinach & jalapeños:

1. Prepare 1 1/2 cup orzo as directed on container
2. Sauté onions garlic and jalapeños in olive oil
3. Add taco seasoning
4. Add sliced yellow squash
5. Sauté on medium heat for 10-15 minutes
6. Add hot sauce
7. Add green onions
8. Add cilantro
9. Add cooked orzo
10. Enjoy

Vegan whole wheat orzo with yellow squash, spinach & jalapeños. Drain and immediately pour the hot orzo on top of the spinach. Let sit for a few minutes to slightly wilt spinach. Cut butternut squash into cubes, mix it with cooked orzo and spinach and in a matter of minutes you have a tasty and healthy meal. Non-vegans can add some kind of cheese to it, like grated Parmesan cheese, feta or blue cheese.

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