Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, peppersoup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

African pepper soup is a hearty African soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. If you are looking for an authentic. The Kitchen Muse. ✅how to cook chicken peppersoup / nigerian chicken peppersoup recipe.

Peppersoup is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Peppersoup is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have peppersoup using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Peppersoup:

1. Get 450 g ram head (deboned and cut in bite pieces)
2. Prepare Grated Scotch Bonnet Pepper (as desired)
3. Take 1 Teaspoon Peppper Soup Spice (heaped)
4. Get 1 sachet Seasoning Powder (6g)
5. Prepare 2 Tablespoons Onion & Garlic Paste
6. Take Scent leaves for garnish
7. Make ready Yam (cut in small cubes)
8. Take to taste Salt

How to make pepper soup with goat meat This easy soup tastes just like stuffed peppers. An easy soup that tastes like stuffed peppers. A full meal in one bowl and is great with warm bread and a salad!

Steps to make Peppersoup:

1. To a clean pot, add the meat pieces. Add water same level as the meat.
2. Add seasoning cube and bring to a boil. Add peppersoup spice, onion paste, garlic paste and scotch bonnet pepper. Add more water if necessary. it's a peppersoup after all 😃.
3. Allow to cook until the meat is tender. Add the yam cubes and cook again until the yam is soft but not mushy. Finally garnish with scent leaves.
4. Steam for about 2 minutes and serve.

African pepper soup is a delightfully ,intensely flavored soup that is served throughout West Africa, especially in Nigeria, Cameroon and other neighboring African countries. I love soup weather and the convenience of making a big pot of soup that can be served for several meals. This soup is a fan favorite and always a huge. This is one of the most cozy soup recipes with rich homestyle flavor. It totally reminds me of growing up and being home.

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