Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tangy chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Tangy Chicken is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Tangy Chicken is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tangy chicken using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tangy Chicken:

1. Make ready 8 chicken thighs with skin
2. Take 1 packages dry French onion soup mix
3. Take 1 cup apricot preserves
4. Make ready 8 oz Russian dressing

Instructions to make Tangy Chicken:

1. preheat oven to 400 °
2. mix all ingredients except chicken, in a bowl
3. place chicken in a baking pan. sprinkle with pepper, no extra salt is needed
4. pour sauce over chicken and make sure it's covered well.
5. roast uncovered at 400° for an hour to an hour and fifteen minutes or until chicken is done. baste several times during cooking

So that is going to wrap it up for this special food tangy chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!