Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bread with dipping oil. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bread with Dipping Oil is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Bread with Dipping Oil is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook bread with dipping oil using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Bread with Dipping Oil:

1. Make ready 1 lb Fresh Dough
2. Get 1 clove Fresh Garlic
3. Prepare 2 tbsp Butter
4. Make ready 1 tbsp Garlic Powder
5. Get 1 tbsp Oregano
6. Make ready 1/2 tbsp Onion Powder
7. Take 1/3 cup Olive Oil
8. Prepare 1 pinch Red Pepper Flakes

Steps to make Bread with Dipping Oil:

1. Pre heat oven to 350
2. Flour the dough and place in a lightly greased baking pan. Shape into a loaf.
3. Melt the butter, add the garlic powder, onion powder, and oregano. Mix well.
4. Spread mixture all over the dough.
5. Place in oven and bake for 45 minutes.
6. While bread is baking, in a skillet, add 1 teaspoon of oil and the clove of garlic, sliced. Brown the garlic then add the remainder of the olive oil. Heat.
7. Put oil and garlic into a butter warmer, add a pinch of red pepper flakes. Light tea light to keep warm.
8. When bread is done, Let cool a little, cut into pieces.
9. Dip bread into hot oil, eat and enjoy!

So that’s going to wrap this up with this special food bread with dipping oil recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!