Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, jalapeño cheddar quinoa bites. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Jalapeño Cheddar Quinoa Bites is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Jalapeño Cheddar Quinoa Bites is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have jalapeño cheddar quinoa bites using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Jalapeño Cheddar Quinoa Bites:

1. Prepare 3/4 cup uncooked quinoa, rinsed
2. Take 1/2 cup water (or vegetable broth or chicken broth)
3. Get 2 eggs, lightly beaten
4. Take 1/2 cup chopped jalapeños
5. Make ready 1 cup yellow onion, finely diced
6. Get 1 garlic clove, finely minced
7. Take 1/2 cup shredded cheddar cheese
8. Get 1/2 tsp paprika
9. Make ready 1 Crushed red pepper (optional) to taste

Steps to make Jalapeño Cheddar Quinoa Bites:

1. In a medium sauce pan, combine quinoa and water (or broth) and cook according to package directions. Let cool.
2. In a large bowl, combine cooled quinoa, eggs, broccoli, onion, garlic, cheese and paprika.
3. Preheat oven to 350° F. Spray mini-muffin tins with cooking spray.
4. Put a heaping tablespoonful of quinoa mixture into prepared muffin cups. Bake for 15 to 20 minutes, or until edges turn golden brown. Remove from oven and let cool for 5 minutes and then gently remove from pan to cool completely.

So that’s going to wrap it up with this exceptional food jalapeño cheddar quinoa bites recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!