Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, japanese dip style ramen (miso taste). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Japanese Dip Style Ramen (Miso Taste) is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Japanese Dip Style Ramen (Miso Taste) is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook japanese dip style ramen (miso taste) using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Japanese Dip Style Ramen (Miso Taste):

1. Prepare 2 tbsp Oyster Sauce
2. Make ready 2 tbsp Miso
3. Prepare 2 tbsp Soy sauce (Seaweed Flaver Soy Sauce)
4. Prepare 1 tbsp Vinegar
5. Make ready 2 tsp Sugar
6. Prepare 2 tsp Sesami Oil
7. Take 2 tsp Japanese Suop Stock
8. Prepare 2 tsp Chinese Soup Stock (Chicken Soup Stock)
9. Make ready 1 tsp Garlic paste
10. Take 100 grams Sliced Pork
11. Prepare 400 ml Water
12. Prepare As needed Noodle (Hong Kong Style Noodle)
13. Take As needed Chopped Spring Onion

Steps to make Japanese Dip Style Ramen (Miso Taste):

1. Cut the Sliced Pork into bite size.
2. Make the Dip Soup. Put the all ingredients (exclude noodle and spring onion) in a pot, and boil it. Mix it well.
3. Cook the noodle. Boil the water (Out of ingredients), cook the noodle according to the instruction on the package. Drain the Noodle and immediately place under cold running water. Drain well and serve on a dish.
4. Serve the Dip Soup in 4 small Bowles. Add the chopped Spring Onion if you like it.
5. <How to Eat> Ladle up mouthful noodles. And then dip noodle to soup.

So that is going to wrap it up with this exceptional food japanese dip style ramen (miso taste) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!