Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, strawberry honey butter. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Strawberry Honey Butter is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Strawberry Honey Butter is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook strawberry honey butter using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Honey Butter:

1. Make ready 1 cup (2 sticks) unsalted butter, cubed and at room temperature
2. Take 1/2 cup hulled and diced fresh strawberries
3. Get 1/4 cup honey
4. Prepare 1/4 tsp. salt

Steps to make Strawberry Honey Butter:

1. Combine the butter, honey and salt in your food processor and process for 20 or so seconds, until it is all combined and fluffy. Scrape down the sides if the bowl of needed.
2. Add the strawberries and process until fully combined, but still with some chunks of strawberry throughout…about another 10-15 seconds.
3. That's it! It can be used immediately. Pictured here on a blueberry English muffin.
4. To store, tightly cover and refrigerate it for up to 1 week. It can also be frozen for up to 3 months.

So that’s going to wrap this up with this special food strawberry honey butter recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!