Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, cheeseburger biscuit bake. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cheeseburger Biscuit Bake is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Cheeseburger Biscuit Bake is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have cheeseburger biscuit bake using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cheeseburger Biscuit Bake:

1. Make ready 1 lb Ground beef
2. Take 1/4 cup onion, chopped
3. Take 8 oz Tomato sauce
4. Take 1/4 cup Ketchup
5. Take 1 dash ground black pepper (to taste )
6. Make ready 2 cup Cheddar cheese (shredded, divided)
7. Prepare 1 can Refrigerated Buttermilk Biscuits (10 per can)

Instructions to make Cheeseburger Biscuit Bake:

1. Preheat oven to 400°F.
2. In a skillet, over medium-high heat, cook ground beef and onions until meat is browned and onions are tender. Drain and return to skillet.
3. Stir in tomato sauce, ketchup, and black pepper.
4. In a greased 8x8 inch baking dish/pan, spread half the mixture over the bottom. Add a layer of shredded cheese (1 cup). Repeat layers.
5. Flatten each biscuit and lay on top, covering as much area as possible. I used 9 biscuits this way, used the 10th to fill in gaps, then pinched and kneaded with fingertips until it covered the whole thing.
6. Bake for 18-22 minutes or until biscuits are golden brown and mixture is bubbly.
7. *** Recipe originates from Taste of Home's 2003 "Quick Cooking Annual Recipes" cookbook.

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