Easiest Way to Prepare Ultimate Russian Golden Key Cake | Satisfying Recipe | So Yummy Food !

Bernice Washington   01/06/2020 10:39

Russian Golden Key Cake
Russian Golden Key Cake

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, russian golden key cake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Russian Golden Key Cake is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Russian Golden Key Cake is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have russian golden key cake using 15 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Russian Golden Key Cake:
  1. Get For Moisting Cake Layers
  2. Get 1 can evaporated milk
  3. Make ready Cake Batter and Cream
  4. Make ready 4 large eggs
  5. Get 2 cup Flour
  6. Make ready 2 tsp Baking Powder
  7. Take 1 tsp baking soda
  8. Get 300 grams sour cream
  9. Make ready 1 cup sugar
  10. Get 2 stick butter
  11. Make ready 1 packages cream cheese 8oz
  12. Get 1 can sweet condensed milk ( de luche)
  13. Get 1 packages cool whip
  14. Make ready 1 can condensed milk (de luche)
  15. Prepare 1 vanilla
Steps to make Russian Golden Key Cake:
  1. In electric mixer bowl , beat on high speed eggs and 1 cup sugar until fluffy
  2. In a separate bowl whisk together sour cream and cream de luche ( condensed milk )
  3. After whisking get your soda and pour a little vinegar over the top to dissolve soda ,then whisk in to the mixture
  4. Add that to the bowl with eggs and sugar, beat on high speed
  5. Add flour and baking powder to the mixture, beat on low speed until flour lumps are gone
  6. Spray 2 9*13 pans or use oil ..split batter evenly in 2 pans
  7. Bake at 350 for 18 min
  8. Make your cream…mix 2 sticks off butter until smooth
  9. Add cream cheese beat well
  10. Add condensed milk mix well
  11. Add cool whip.( make sure its at room temp. thawed )
  12. Wet each layers with a brush use a generous amount so your cake will be moisty
  13. Add cream around the sides and whole cake
  14. Decorate and put in fridge …Enjoy:)

So that is going to wrap it up for this exceptional food russian golden key cake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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