Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, kidney beans kabab. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Kidney Beans Kabab is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Kidney Beans Kabab is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook kidney beans kabab using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kidney Beans Kabab:

1. Take 1 bowl kidney beans boiled
2. Prepare 2 Bread slice for binding
3. Get 1 Onion chopped
4. Prepare 4 tablespoon Green coriander leaves chopped
5. Make ready 1 Green chilli chopped
6. Make ready to taste Salt
7. Prepare to taste Red chilli powder
8. Take 1/2 tsp Chaat masala
9. Take as needed Cooking Oil for deep frying

Instructions to make Kidney Beans Kabab:

1. Put boiled kidney beans in a mixing bowl.
2. Grind kidney beans in a mixer. Add two bread pieces and grind again. Transfer the mixture in mixing bowl.
3. Add onion, green chilli and green coriander leaves in this mixture.
4. Make small balls of mixture and flatten it on your palm and give the shape of kabab with the help of your palms.
5. Heat oil in a karahi. Deep fry kababs and serve hot with sauce.

So that is going to wrap it up for this exceptional food kidney beans kabab recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!