Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sheer khurma. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sheer Khurma is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Sheer Khurma is something which I have loved my whole life. They’re fine and they look wonderful.

Sheer Khurma is a rich vermicelli pudding made with milk, lots of nuts, dates and sugar! I have very fond memories of waiting eagerly for Sheer Khurma during Eid. One of my dad's friend who was a.

To begin with this recipe, we must prepare a few components. You can cook sheer khurma using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sheer Khurma:

1. Prepare 1 liter Milk
2. Make ready 250 gm Sevaya
3. Make ready 1 small cup of Almonds
4. Make ready 1 small cup of Cashews
5. Make ready 1 small cup of Dates
6. Get 1 small cup of Pistachios
7. Take 1 small cup of Water Melon seeds
8. Get 1 small cup of Mus Melon seeds
9. Prepare 1 small cup of Chironjee
10. Get 1 cup sugar
11. Get 3-4 spoons Ghee

Sheer Khurma is a rich milk based dessert made with dates, nuts, raisins and vermicelli noodles with delicate aromas from saffron and ghee. Sheer khurma is a classic Mughlai dessert made with milk, dates, fine vermicelli, nuts & ghee. It is a traditional festive delight and is made during Eid ul-Fitr, Ramadan. Sheer khurma is very popular in.

Instructions to make Sheer Khurma:

1. Soak all the dry fruits in water for 1 hour. After an hour, take out the dry fruits from water and chop into verticals.
2. Now take a bowl add milk and let it boil. Once the milk is boiled add sugar to it and stir.
3. Now take another pan add ghee and fry all the dry fruits… once the dry fruits are golden brown add then to the milk.
4. Now in the same pan add little more ghee and fry the sevaya till golden brown…
5. Now add the sevaya to the milk and stir it well. And let it cook for 5 to 7 mins. Now off the stove and serve it hot…

Sheer khorma or Sheer khurma literally(milk with dates in Urdu) is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr in Pakistan, India and Bangladesh. It is a traditional Muslim festive. Sheer Korma: Sheer Khurma is an authentic version of vermicelli pudding specially prepared for Eid festivities. 'Sheer' is Persian for milk and 'khurma' is another word. See more ideas about Sheer khurma, Korma recipe, Kheer recipe. Delicious thick and creamy sheer khurma which is perfect for any special occasion.

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