Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sour cream apple pie. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Sour Cream Apple Pie is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Sour Cream Apple Pie is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have sour cream apple pie using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sour Cream Apple Pie:

1. Prepare 1 x 9" pie crust
2. Make ready Pie filling:
3. Take 3/4 cup sugar
4. Get 2 tblsp all purpose flour
5. Make ready 1/8 tspn salt
6. Take 1 cup sour cream
7. Make ready 1/2 tspn vanilla extract
8. Make ready 1 egg
9. Get 2 cups apple peeled & chopped (Granny Smith or similar)
10. Prepare Topping:
11. Get 1/4 cup sugar
12. Get 1/3 cup flour
13. Prepare 1 tspn cinnamon
14. Make ready 1/4 cup cold butter cut into small pieces

Instructions to make Sour Cream Apple Pie:

1. Preheat oven to 425°.
2. Mix all of the pie filling ingredients (except the apple) in a medium-large bowl. Then mix the apple in.
3. Pour the pie filling into the pie shell.
4. Bake at 425° for 15 minutes.
5. Then turn down the oven to 350° & continue baking for 30 minutes.
6. Right before the 30 minutes expires, mix the topping ingredients together in a small bowl.
7. Add the topping and bake another 15 minutes.
8. Can be served warm or at room temp. Store in the refrigerator. It's really good cold the next day. 😊

So that is going to wrap this up with this exceptional food sour cream apple pie recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!