Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, hand-tore spelt noodle chicken soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hand-tore Spelt Noodle chicken Soup is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Hand-tore Spelt Noodle chicken Soup is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook hand-tore spelt noodle chicken soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hand-tore Spelt Noodle chicken Soup:

1. Take 3/4 cup organic AP flour
2. Make ready 1/4 cup organic spelt flour
3. Take 1/4 tsp salt
4. Get 16 oz homemade chicken broth
5. Get 1 yellow squash
6. Make ready 6 small tomatoes
7. Get 4 mushroom
8. Get 1/2 cup sweet Thai basil
9. Make ready 1 tsp salted shrimp
10. Get Fish sauce
11. Make ready 1 Tsp galangal
12. Take 1 Tsp lemon Grass

Steps to make Hand-tore Spelt Noodle chicken Soup:

1. Slowly add water into flour mix with salt. Knead the dough until smooth. Wrap it in a plastic bag and rest for at least 30 min.
2. Shredded yellow squash into matchsticks. Add a tsp salt to marinate the veggie.
3. Heat up the broth and add 16 oz of cold water. Shred chicken meat by hands. Save one cup for each person.
4. Once the broth heat up to rolling ball. Roll the dough into a big round flat piece at 1/8 ” thickness. Tear one piece at a time to boiling broth. Add rinsed squash, halved tomatoes. Adjust seasoning with fish sauce and salt. Drizzle a little bit sesame oil.

So that’s going to wrap it up with this exceptional food hand-tore spelt noodle chicken soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!