Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mini pizza pot pies. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Mini Pizza Pot Pies is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Mini Pizza Pot Pies is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have mini pizza pot pies using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mini Pizza Pot Pies:

1. Get 1/2 lb ground beef (80/20)
2. Get 2.25 oz can sliced black olives
3. Take 4 oz can mushrooms pieces and stems
4. Take 1 tsp minced garlic
5. Make ready 1/2 tsp crushed red pepper flakes
6. Take 3/4 cup Hunt's Traditional Spaghetti Sauce
7. Make ready 16.3 oz can Pillsbury Grands!™ Flaky Layers Original Biscuit
8. Make ready 1/4 cup shredded mozzarella cheese
9. Prepare 2 Tbs melted butter
10. Prepare 1 tsp dried parsley
11. Prepare Optional: parmesan, diced pepperoni, bell pepper, onion

Steps to make Mini Pizza Pot Pies:

1. Preheat oven to 375 degrees. Lightly grease regular-size muffin tin with nonstick spray.
2. In a large skillet over medium-high heat brown the ground beef. Stir beef continuously to break up any large chunks. Drain well along with canned olives and mushrooms.
3. Add beef, olives, mushrooms, garlic, red pepper flakes, spaghetti sauce and salt, pepper, back to the skillet and reduce heat to low. Cover and simmer for 15 to 20 minutes stirring occasionally.
4. Separate biscuits and flatten into 5 1/2" rounds. Add approximately 1/3 cup of the beef mixture to the center of each flattened biscuit. Sprinkle with 1 tablespoon of mozzarella cheese. Gather, pinch and pleat the biscuits around the filling, so that the center filling is still exposed. Place in the muffin tin.
5. Stir parsley into melted butter and brush tops of biscuits.Top with parmesan, finely chopped bell pepper, onion, pepperoni or any of your other favorites. Bake for 20 to 25 minutes until they are golden brown. Remove and let cool for a minute. Enjoy!

So that’s going to wrap this up for this exceptional food mini pizza pot pies recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!