Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, mike's stuffed cheesy meaty bell peppers with gravy. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook mike's stuffed cheesy meaty bell peppers with gravy using 21 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy:

1. Take ● For The Primary Vegetable
2. Make ready 4 LG Green Bell Peppers [deseeded - tops sliced off & reserved]
3. Take ● For The Meat/Cheese Filling
4. Make ready 1 lb 80/20 Ground Beef
5. Take 1/3 Cup Fine Minced White Onions
6. Get 1/4 Cup Extra Fine Minced Red Onions
7. Prepare 1 tbsp Worcestershire Sauce
8. Take 1 LG England's Best Egg [binder]
9. Make ready 1 tbsp Fine Minced Garlic
10. Prepare 1/2 Packet McCormick Meatloaf Seasoning
11. Take 1 tbsp Fresh Ground Black Pepper
12. Take 1/2 tsp Sea Salt
13. Make ready 1/4 Cup Shredded Parmesan Cheese
14. Get 1/2 Cup Crushed Stove Top Stuffing [binder]
15. Get 1 Cup Cooked Long Grained White Rice
16. Make ready Beef Broth [as needed to moisten meat mixture & make tacky]
17. Take ● For The Bell Pepper Toppings
18. Make ready Mozzarella Cheese [as needed]
19. Take Cheddar Or Mexican 3 Cheese [as needed]
20. Take Brown Gravy [your choice - as needed]
21. Make ready Fine Chopped Parsley [garnishment as needed]

Steps to make Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy:

1. Fine chop all vegetables and herbs.
2. Mix everything in the Meat/Cheese Filling section by hand.
3. Pack your bell peppers tightly.
4. Cap em' and bake em' at 350° for 40 minutes. Replace caps.
5. At 35 minutes place shredded cheese on top.
6. Place back in the oven for 5 minutes.
7. Heat your beef gravy. Stir constantly.
8. Serve piping hot. Enjoy!

So that’s going to wrap this up with this special food mike's stuffed cheesy meaty bell peppers with gravy recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!