Recipe of Tasty Sweet Mustard Chicken | Satisfying Recipe | So Delicious !

Alma Watkins   27/08/2020 23:58

Sweet Mustard Chicken
Sweet Mustard Chicken

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sweet mustard chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sweet Mustard Chicken is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Sweet Mustard Chicken is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sweet mustard chicken using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sweet Mustard Chicken:
  1. Make ready 4 Boneless Skinless Chicken Breasts
  2. Make ready 3/4 cup Spicy brown mustard with seeds
  3. Prepare 1/4 cup Pure maple syrup
  4. Prepare 2 tbsp Brown Sugar
  5. Take 1 tbsp Plus 2 teaspoons red wine vinegar
  6. Get 1 as needed Salt an pepper
Instructions to make Sweet Mustard Chicken:
  1. Preheat oven to 425 and grease 9 x 13 pan.
  2. Whisk together mustard, maple syrup, brown sugar, and red wine vinegar.
  3. Place chicken in dish leaving space between.
  4. Liberally salt and pepper each breast.
  5. Pour some sauce mix over chicken, coating all chicken pieces with the sauce.
  6. Bake 15 minutes then pour rest of sauce over the chicken.
  7. Reduce heat to 400 and cook 15 more until sauce is bubbly and golden brown. (Can be cooked 3-4 hours on low in crock pot)
  8. Enjoy!

So that’s going to wrap it up for this exceptional food sweet mustard chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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