Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sheer khurma. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sheer khurma is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Sheer khurma is something which I’ve loved my whole life.

Sheer Khurma is a rich vermicelli pudding made with milk, lots of nuts, dates and sugar! I have very fond memories of waiting eagerly for Sheer Khurma during Eid. One of my dad's friend who was a.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sheer khurma using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sheer khurma:

1. Prepare 4 cups Boiled milk
2. Get 1.5 cups condensed milk
3. Make ready 1 cup vermicelli crushed with hand
4. Get 2 tablespoons almonds
5. Prepare 2 tablespoons pistachio
6. Make ready 2 tablespoons kaju
7. Take 2 tablespoons dried dates (chuwary)
8. Take 2 tablespoons oil

Sheer Khurma is a rich milk based dessert made with dates, nuts, raisins and vermicelli noodles with delicate aromas from saffron and ghee. Sheer khurma is a classic Mughlai dessert made with milk, dates, fine vermicelli, nuts & ghee. It is a traditional festive delight and is made during Eid ul-Fitr, Ramadan. Sheer khurma is very popular in.

Instructions to make Sheer khurma:

1. Soak the dry nuts in water to make them soft and then chop them with knife. Remove the cover of almonds too.
2. Now fry the nuts in 1 tablespoon of oil until you get a soft aroma of them. It will take 2 minutes.
3. Now take a cup of vermicelli in a frying pan with 1 tablespoon of oil and fry them until there colour changes to brown. It will take 2 minutes too.
4. Now pre-heat the pan on medium flame and pour 4 cups of oil in it.
5. When the oil gets heated, pour 1.5 cup of condensed milk in it and stir well for five minutes. You can take sugar according to your taste in case you are short of condensed milk.
6. Now add the fried nuts and stir well for 5 minutes.
7. Now add the fried vermicelli in it and stir well until it gets thickened.
8. You've to keep it in a runny state as it gets more thick when cooled down.
9. Now convert it in a bowl and garnish according to your choice.

Sheer khorma or Sheer khurma literally(milk with dates in Urdu) is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr in Pakistan, India and Bangladesh. It is a traditional Muslim festive. Sheer Korma: Sheer Khurma is an authentic version of vermicelli pudding specially prepared for Eid festivities. 'Sheer' is Persian for milk and 'khurma' is another word. See more ideas about Sheer khurma, Korma recipe, Kheer recipe. Delicious thick and creamy sheer khurma which is perfect for any special occasion.

So that’s going to wrap it up with this exceptional food sheer khurma recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!