Simple Way to Make Any-night-of-the-week Egg sunny side up with Red Pepper, Quinoa and Bacon | Satisfying Recipe | So Delicious !

Jesus Hogan   25/09/2020 10:19

Egg sunny side up with Red Pepper, Quinoa and Bacon
Egg sunny side up with Red Pepper, Quinoa and Bacon

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, egg sunny side up with red pepper, quinoa and bacon. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Egg sunny side up with Red Pepper, Quinoa and Bacon is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Egg sunny side up with Red Pepper, Quinoa and Bacon is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have egg sunny side up with red pepper, quinoa and bacon using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Egg sunny side up with Red Pepper, Quinoa and Bacon:
  1. Take 1 slice Red Pepper
  2. Prepare 1 Egg
  3. Take 1 Quinoa
  4. Prepare 1 slice Bread
  5. Prepare 3 slice Bacon
  6. Get 1 Italian herbs
  7. Prepare 1 Olive oil
Instructions to make Egg sunny side up with Red Pepper, Quinoa and Bacon:
  1. Put some olive oil in a preheated pan
  2. Slice a whole pepper, creating a ring.
  3. Put the ring of pepper in the pan and break an egg in the middle of the pepper.
  4. At the same time make some crispy bacon.
  5. Get the slice of bread on a plate, add the bacon and the pepper-egg and sprinkle the quinoa (not necessary ) and Italian herbs on top. Enjoy a good breakfast meal.

So that is going to wrap it up with this special food egg sunny side up with red pepper, quinoa and bacon recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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