How to Prepare Appetizing Golden Cheesy Palak Nuts 🥜 | Satisfying Recipe | So Yummy Food !

Eleanor Briggs   18/05/2020 07:49

Golden Cheesy Palak Nuts 🥜
Golden Cheesy Palak Nuts 🥜

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, golden cheesy palak nuts 🥜. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Golden Cheesy Palak Nuts 🥜 is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Golden Cheesy Palak Nuts 🥜 is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have golden cheesy palak nuts 🥜 using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Golden Cheesy Palak Nuts 🥜:
  1. Prepare 1 Bunch of Spinach (Palak) finally chopped
  2. Get 1 cup roasted peanuts / groundnuts
  3. Make ready 2-3 finely chopped green chilies
  4. Make ready To taste Salt
  5. Prepare 1 cup breadcrumbs
  6. Get 2 tsp garam masala
  7. Take 1 1/2 tsp amchur powder
  8. Prepare 50 gms grated cheese 🧀
  9. Make ready 5-6 tbsp Oil for frying
  10. Take 1/2 tsps Coriander powder
  11. Make ready 2 tbsp Fine sev for decoration
Instructions to make Golden Cheesy Palak Nuts 🥜:
  1. Sort and clean the spinach and rinse it with water. Later finely chop the spinach and place it inside grinder jar. Add green chilies, peanuts and grind the mix to course paste.
  2. Then add salt, garam masala, coriander powder and amchur powder. Mix well and grind into a coarse mixture.
  3. Transfer the mixture into a bowl and add Grated cheese. Keep this aside 10 minutes in the cool place.
  4. Meanwhile,heat the oil in nonstick pan /kadai on medium flame for 5 min.
  5. Add breadcrumbs to the spinach mixture and mix well.
  6. Grease your palms with oil and divide the spinach mixture into equal portions and shape them into peanut shell shape🥜
  7. Place this nut-shell shaped tikki in the pan and shallow-fry, turning sides, till evenly golden on both sides. Drain them on absorbent paper.
  8. Serve hot with sweet red chilli sauce and tomato sauce.
    1. Garnish the Nuts with sev.
  9. Enjoy the different style of golden cheesy Palak nuts 🥜.

So that is going to wrap this up with this exceptional food golden cheesy palak nuts 🥜 recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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