Step-by-Step Guide to Make Tasty Ruben 213 Bagel Breakfast Sandwich | Satisfying Recipe | So Delicious !

Hulda Pope   10/06/2020 23:59

Ruben 213 Bagel Breakfast Sandwich
Ruben 213 Bagel Breakfast Sandwich

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ruben 213 bagel breakfast sandwich. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Ruben 213 Bagel Breakfast Sandwich is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Ruben 213 Bagel Breakfast Sandwich is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have ruben 213 bagel breakfast sandwich using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ruben 213 Bagel Breakfast Sandwich:
  1. Make ready 2 slice Plain Bagels or your choice of flavor
  2. Take 2 slice Jalapeno cheese or your choice
  3. Prepare 2 large Eggs
  4. Prepare 1 pinch Salt and pepper
  5. Make ready 1 can 12oz Spam
Steps to make Ruben 213 Bagel Breakfast Sandwich:
  1. cook eggs over medium or the way you like your eggs and salt and pepper easy on salt cause spam has salt
  2. open the can of Spam and Slice it into 8 slices with the same pan you cook the eggs in place Spam and cook on both side till brown (I like my Spam with a little crust)
  3. toast your bagels
  4. after bagel is toasted place cheese so it can start to melt place cool eggs on top of cheese
  5. place Spam on top of eggs and ENJOY. HOPE YOU LIKE IT. SORRY IF I MADE ANY MISTAKE MY FIRST RECIPE

So that’s going to wrap it up for this exceptional food ruben 213 bagel breakfast sandwich recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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