Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, plant-based poppy seed bagel bake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Plant-Based Poppy Seed Bagel Bake is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Plant-Based Poppy Seed Bagel Bake is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have plant-based poppy seed bagel bake using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Plant-Based Poppy Seed Bagel Bake:

1. Make ready 10 dried bagels
2. Take 1 1/2 litre plant-based milk (any)
3. Prepare 1 vanilla stick
4. Take 20 tbsp grinded poppy-seed
5. Make ready 8-10 tbsp sugar or sugar replacement

Steps to make Plant-Based Poppy Seed Bagel Bake:

1. Cut the bagels 1-2 cm slices. Heat the plant-based milk along with the scratched inside of the vanilla bean. Pour the hot milk onto the the bagel slices. Let it soak ‘em, then drain the bagels squeezing the remaining plant-based milk out.
2. In a deeper baking pan, spoon a layer of soaked bagels, then add the poppy-seed & powdered sugar mixture, then comes another layer or bagel slices…..finish with the poopy-seed mixture….
3. It’s not compulsory, but we could place into 200 C° preheated oven for 8-10 minutes…..

So that’s going to wrap it up with this special food plant-based poppy seed bagel bake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!