Recipe of Speedy Dukkah-roasted Veggie Quinoa Salad | Satisfying Recipe | So Delicious !
Ruby Kennedy 16/05/2020 01:33
Dukkah-roasted Veggie Quinoa Salad
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, dukkah-roasted veggie quinoa salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Dukkah-roasted Veggie Quinoa Salad is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Dukkah-roasted Veggie Quinoa Salad is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have dukkah-roasted veggie quinoa salad using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Dukkah-roasted Veggie Quinoa Salad:
Get 750 grams Butternut pumpkin, peeled cut into 2.5cm cubes
Prepare 1 small red onion cut into 8 wedges
Make ready 300 grams Cauliflower cut into small florets
Take 1 Broccoli cut into small florets
Prepare 1 tbsp Olive oil
Make ready 1 tbsp Dukkah
Get 1 cup Quinoa and brown rice mix
Get 1/4 cup Chopped coriander plus extra sprigs to serve
Make ready Dressing
Prepare 1/2 cup Reduced fat Greek yogurt
Get 1 clove Garlic chopped
Take 1 tbsp Coriander chopped
Make ready 1 tbsp Lemon juice
Steps to make Dukkah-roasted Veggie Quinoa Salad:
Preheat oven to 190degrees C or 170°F C fab. Line 2 baking trays with baking paper. Arrange pumpkin and onion on 1 tray and broccoli and cauliflower on the other.
Drizzle olive oil and sprinkle with dukkah.
Roast pumpkin and onion for 15 minutes, then broccoli and and cauliflower for 30 or until tender and lightly browned,
Set aside and make dressing. Combine yogurt, lemon, coriander and garlic. Season with salt.
Cook quinoa and brown rice accordingly. 1 cup to 8 cups water. Bring to a boil for 30 mins, drain. And steam for 10 mins.
Combine together, top off with yogurt and some dressing and done sprigs
So that’s going to wrap this up with this special food dukkah-roasted veggie quinoa salad recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!