Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, goat legs and yam pepper soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

the ukodo I've been telling you about. In this video how Chinese cooking lamb legs and serve with that soup and rice. Chinese cuisines are so delicious its simple and yummy.

Goat legs and yam pepper soup is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Goat legs and yam pepper soup is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook goat legs and yam pepper soup using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Goat legs and yam pepper soup:

1. Prepare Goat legs
2. Make ready Yam, peel, slice n wash
3. Make ready Maggi
4. Get Ginger n garlic powder
5. Take leaf Scent
6. Get Spring onions
7. Take Pepper
8. Take 1 spoon tomato puree

For variations boiled yams, potatoes, or plantains may be added. African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. It can be served with boiled Potatoes, Rice, Bread or just eat "as is". Watch how to make the African Peppersoup here: This pepper soup is suitable for all seasons of the.

Steps to make Goat legs and yam pepper soup:

1. Boil legs n yam add all ingredients except spring onions n scent leaf cook till soft n chewable.
2. Lastly add scent leaf and spring onions, cook for 5 minutes. Enjoy.

Note: You can combine white yam with your goat meat pepper soup in orer to get goat meat and yam pepper soup. In that example, peel the yam and slice into large pieces and then add them when your goat meat is almost cooked, some period between second and third steps of cooking directions below. Goat Meat Pepper Soup [Video] Goat Meat adds a special traditional flavour to the Nigerian Pepper soup recipe. If you will eat the Goat meat peppersoup with Agidi, prepare some and set aside to cool down and set. Peel and grind the 'secret' ingredient (ehu seeds) with a dry mill.

So that’s going to wrap this up for this exceptional food goat legs and yam pepper soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!