Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, oreo chocolate cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Oreo chocolate cake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Oreo chocolate cake is something that I’ve loved my entire life.

So you might remember that last year I mentioned that the hubs and I were going to South Africa, both to visit his family and for me to see the country. This Oreo Chocolate Cake is layers of moist, homemade chocolate cake filled with a creamy Oreo frosting and topped with more crushed Oreos and chocolate shavings. Chocolate Sofa Cake by Cakes StepbyStep.

To begin with this recipe, we must first prepare a few components. You can cook oreo chocolate cake using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Oreo chocolate cake:

1. Get 250 grams self raising flour
2. Take 250 grams light brown soft sugar
3. Get 50 grams cocoa
4. Get 250 grams dark chocolate
5. Get 250 grams butter
6. Take 4 eggs
7. Make ready 154 grams pack of oreo cookies
8. Take 250 grams butter
9. Make ready 300 grams to 400g sifted icing sugar
10. Make ready 2 tsp vanilla extract
11. Take 2 tablespoons milk

This cake is made with my chocolate buttermilk layer cake recipe. While I have a few different chocolate cake recipes. Six decadent layers of Oreo cake, Oreo buttercream, and a dark chocolate ganache. Perfect for the cookies and cream lover in your life!

Steps to make Oreo chocolate cake:

1. Preheat your oven to 160C/fan 140C/gas 3. Grease and line 2x20cm sandwich tins.
2. Mix the flour, sugar and cocoa together. Melt the chocolate and butter and the 200ml water together over a low heat then beat this along with the eggs into the dry ingredients.
3. Pour this into the tins and bake for approximately 40 minutes until well risen. If you insert a knife into the cake and it comes out clean then this is well done. Transfer to wire racks and allow to cool.
4. While the cake is cooling make the butter cream. Beat the butter until creamy then add 300g icing sugar and vanilla. Mix this well and if the mixture is a bit dry apply a tablespoon of milk at a time. If this is too wet then apply more icing sugar.
5. Blitz all but one of the cookies. Mix half into the butter cream and reserve the other half.
6. Spread the butter icing between the two cakes. Also apply this over the top of the cake when they are sandwiched together. Sprinkle the remaining of the crumbs over the top of the cake. Then split the last cookie into four and add to the top.

This Oreo Cake has two layers a rich, moist chocolate cake filled and covered in a light Oreo whipped cream frosting! It makes a great birthday cake. My most requested Chocolate Cake paired with the most amazing, fluffy and creamy OREO Buttercream… can you imagine a better combination? The Oreo Cake recipe is layers of moist chocolate sponge cake, sandwiched with Oreo buttercream filling, decorated with whole Oreo biscuits. This step by step recipe, makes a surprisingly simple show.

So that’s going to wrap it up for this exceptional food oreo chocolate cake recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!