Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, condensed cream of chicken soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Condensed Cream of Chicken Soup is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Condensed Cream of Chicken Soup is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook condensed cream of chicken soup using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Condensed Cream of Chicken Soup:

1. Take 1/4 cup all-purpose flour
2. Make ready 1/4 cup butter
3. Take 2 cup chicken stock
4. Make ready 1/2 cup milk

Instructions to make Condensed Cream of Chicken Soup:

1. Melt butter add in flour making a roux
2. Cook down for approximately five minutes then add in milk and chicken stock
3. Cook on low until thick and bubbley use as needed

So that’s going to wrap it up with this exceptional food condensed cream of chicken soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!