Recipe of Great Lobster Corn Chowder | Satisfying Recipe | So Delicious !
Beulah Montgomery 02/06/2020 13:37
Lobster Corn Chowder
Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lobster corn chowder. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Lobster Corn Chowder is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Lobster Corn Chowder is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have lobster corn chowder using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lobster Corn Chowder:
Get 2-1,5 -2lb Steamed Cooked Lobster
Take 1 Shallot Chopped
Get 3 Garlic Cloves Chopped
Prepare 1 small yellow onion chopped
Get 8 medium Yukon Gold Potatoes cubed skin on
Make ready 3 slices Bacon chop in 1 inch slices
Prepare 1 Tblsp Olive Oil
Prepare 4 tblsp of unsalted butter
Prepare 2 cups Chicken Broth
Take 3 cups water
Get 1.5 cups corn kernals fresh or frozen
Take 1/2 cup Half and Half
Prepare 1/4 cup milk
Take 2 Tbsp Cornstarch
Take 1 Tbsp kosher or sea salt
Take 1 teaspoon ground black pepper
Make ready 1 Tblsp chopped parsley
Prepare 1 tsp tarragon fresh or dry
Instructions to make Lobster Corn Chowder:
In a large sauce pan add oil, then add bacon, cook bacon till crispy but not burnt drain on paper towel and set aside
Add shallot, onion, garlic and butter saute till softened do not burn, add chicken broth, water, ham and half and potatoes cook on medium to high heat till potatoes are cooked through
In the mean time take lobster meat out of shells a chop to your preference I did 1/2 inch cuts, mix with uncooked corn
Once potatoes are cooked add lobster meat, corn salt and pepper, then mix milk and corn starch in a small bowl to make a slurry add to pan cook for a half hour stirring occasionally.
Serve in 4 medium bowls, sprinkle bacon on top with tarragon and parsley..enjoy with toasted garlic bread.
So that’s going to wrap it up with this exceptional food lobster corn chowder recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!