How to Make Super Quick Homemade Colonial Cranberry Salad | Satisfying Recipe | So Delicious !

Walter Fields   24/08/2020 14:25

Colonial Cranberry Salad
Colonial Cranberry Salad

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, colonial cranberry salad. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Colonial Cranberry Salad is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Colonial Cranberry Salad is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook colonial cranberry salad using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Colonial Cranberry Salad:
  1. Prepare 2 cup water
  2. Prepare 2 cup granulated sugar
  3. Make ready 4 cup fresh cranberries
  4. Make ready 2 box 6 oz red jello
  5. Prepare 1/3 cup lemon juice
  6. Prepare 2 packages 8 oz cream cheese, cubed
  7. Prepare 2 cup celery, finely chopped
  8. Prepare 2 large apples, chopped
  9. Make ready 1 cup chopped pecans
Instructions to make Colonial Cranberry Salad:
  1. Combine water, sugar, and cranberries in a saucepan. Bring just to a boil, remove from heat, cover, and let cool for about 5 minutes.
  2. Combine 2 cups boiling water and gelatin. Stir until dissolved, add 2 cups cold water, cranberry mixture, and lemon juice. Chill until partially congealed, (has taken up to 6 hours)
  3. Fold in remaining ingredients and chill until firm.

So that’s going to wrap this up with this exceptional food colonial cranberry salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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