Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, curry chicken soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Curry Chicken Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Curry Chicken Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook curry chicken soup using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Curry Chicken Soup:

1. Get 1 Turnip, peeled and chopped
2. Take 1 Parsnips, peeled and chopped
3. Get 2 Sweet Potatoes, peeled and chopped
4. Get 1 large White Onion, chopped
5. Make ready 3 Boneless Skinless Chicken Breast, cubed into small pieces
6. Take 1/2 bag Baby Carrots
7. Take 1 bunch Kale
8. Get 1 can Sweet Corn, drained
9. Make ready 1 can Italian Style Diced Tomatoes
10. Get 64 oz Chicken Broth
11. Get 2 tbsp Curry Paste, Hot
12. Make ready 3 tbsp Butter
13. Prepare 1 Crushed Red Pepper
14. Take 1 Basil
15. Prepare 1 Coriander Seed, Ground
16. Take 1 Dried Garlic and Onion

Instructions to make Curry Chicken Soup:

1. Brown onion in butter in a stock pot.
2. Add all other ingredients to stock pot except the chicken and kale. Bring to a boil then cover and reduce heat to low.
3. In a skillet or wok, cook chicken until all pink is gone.
4. Add cooked chicken to stock pot and cover stock pot. Allow to simmer for about an hour.
5. Remove stems from kale and chop small. Add kale to stock pot and allow to simmer 15 minutes.

So that’s going to wrap it up for this special food curry chicken soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!