Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, jump-start ginger lemon tea 🍋. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Jump-start Ginger Lemon Tea 🍋 is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Jump-start Ginger Lemon Tea 🍋 is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook jump-start ginger lemon tea 🍋 using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Jump-start Ginger Lemon Tea 🍋:

1. Make ready 1/2 an organic lemon
2. Get 2 tb Bragg's Apple Cider vinegar
3. Get 1 tb raw honey
4. Get 1 tsp chopped ginger root
5. Make ready 12 oz. boiling water

Instructions to make Jump-start Ginger Lemon Tea 🍋:

1. Peel and chop ginger.
2. Juice the lemon, reserve the pulp.
3. Add the ginger & lemon/lemon pulp to a coffee cup & fill with hot water.
4. Allow the ginger to steep for about 10 minutes.
5. Add the honey, and then finally add the vinegar last. *Adding the vinegar last, when the cup has cooled down a bit, prevents the hot water from killing the good bacteria in the vinegar.
6. Enjoy the delicious health benefits ☺

So that is going to wrap this up for this special food jump-start ginger lemon tea 🍋 recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!