Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chocolate Cake is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chocolate Cake is something that I have loved my entire life. They’re nice and they look wonderful.

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To get started with this particular recipe, we must prepare a few components. You can have chocolate cake using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Cake:

1. Prepare 700 grams refine flour
2. Take 2 dozen eggs
3. Get 750 grams sugar
4. Prepare 30 grams cake gel
5. Take 300 ml luke water
6. Make ready 75 grams coco poder
7. Take 20 grams baking soda

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Steps to make Chocolate Cake:

1. Mix eggs and suger together.
2. Mix cake gel in luke warm water and mix in the egg and suger mixture.
3. Whisk it till it becomes to peak foam position.
4. Now add refine flour and coco power in mixture.
5. Keep the batter in a tray and bake it at 180°C for 20 min.
6. Make separate suger syrup with 1 liter of water and 200 gm suger. Add brandy 90 ml for flavour.
7. Now temper Dark Chocolate and keep aside.
8. Take out the base of bread from oven. And sprinkle suger syrup on top
9. Now apply tempered dark chocolate on top and keep in freezer for setting it.
10. Decorate it with cream and temper white chocolate

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