How to Prepare Great Honey Mustard Glazed Chicken Meatloaf | Satisfying Recipe | So Delicious !

David McGuire   12/10/2020 16:23

Honey Mustard Glazed Chicken Meatloaf
Honey Mustard Glazed Chicken Meatloaf

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, honey mustard glazed chicken meatloaf. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Honey Mustard Glazed Chicken Meatloaf is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Honey Mustard Glazed Chicken Meatloaf is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have honey mustard glazed chicken meatloaf using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Honey Mustard Glazed Chicken Meatloaf:
  1. Get 1 lb ground chicken
  2. Make ready 2 tsp onion powder
  3. Prepare 1/3 cup bread crumbs
  4. Take 1 tsp dried basil
  5. Get 1 tsp dried tarragon
  6. Make ready 1/2 tsp salt
  7. Make ready 1/4 tsp black pepper
  8. Take 1/2 cup evaporated milk
  9. Make ready 4 oz canned mushrooms, drained
  10. Get 2 tbsp honey
  11. Take 1 tbsp yellow mustard
Instructions to make Honey Mustard Glazed Chicken Meatloaf:
  1. Preheat oven to 350 degrees.
  2. Combine ground chicken, onion powder, bread crumbs, basil, tarragon, salt, pepper, evaporated milk, mushrooms in a large bowl & mix well.
  3. Place in loaf pan or small casserole dish.
  4. Mix honey & mustard in a small bowl. Brush half over chicken mixture.
  5. Bake for 35 minutes.
  6. Brush with remaining glaze.
  7. Serve

So that’s going to wrap it up with this special food honey mustard glazed chicken meatloaf recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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