Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, " cranberry walnut biscotti ". It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

" Cranberry Walnut Biscotti " is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. " Cranberry Walnut Biscotti " is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook " cranberry walnut biscotti " using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make " Cranberry Walnut Biscotti ":

1. Prepare 2 cup all-purpose flour
2. Take 3/4 cup granulated sugar
3. Get 1 tsp baking powder
4. Take 1/8 tsp.salt
5. Make ready 3 eggs
6. Get 1 1/2 tsp vanilla extract
7. Take 1 cup chopped walnuts- toasted
8. Get 1 cup dried cranberries, chopped
9. Get 1/2 cup milk chocolate chips
10. Get 1 tsp shortening

Instructions to make " Cranberry Walnut Biscotti ":

1. Preheat oven to 350°.
2. In large bowl combine the flour, sugar, baking powder & salt.
3. In a small bowl whisk eggs & vanilla. Add dry ing. Just until moistened.Fold in walnuts & cranberries. ( dough will be sticky)
4. Divide dough in half. On a greased baking sheet. With lightly floured hands. Shape into 10 x2-1/2" retangle. Bake. 20-25 min. Until golden brown.
5. Remove from oven. Let cool 10 min. Transfer to cutting board . Cut diagonally into 1" slices. Place cut side down on baking sheet. Bake 8-10 min. Flip to other side . Bake 8-10 min . Again. Let cool.
6. In microwave , melt chocolate & shortening. Stir till smooth. Drizzle over cut biscotti. Let chocolate firm up. Store in air tighr container.

So that’s going to wrap it up with this special food " cranberry walnut biscotti " recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!