Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, rosemary-honey roasted potatoes. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Rosemary-Honey Roasted Potatoes is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Rosemary-Honey Roasted Potatoes is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook rosemary-honey roasted potatoes using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rosemary-Honey Roasted Potatoes:

1. Get 3 lb Yukon gold potatoes; quatered
2. Take 1/2 C honey
3. Make ready 1.5 T rosemary; minced
4. Prepare 1 T onion powder
5. Get 1 T garlic powder
6. Make ready as needed kosher salt & black pepper
7. Prepare as needed olive oil

Steps to make Rosemary-Honey Roasted Potatoes:

1. Toss potatoes with enough oil to coat. Season with rosemary, onion powder, garlic powder, salt, and pepper.
2. Roast at 400º for approximately 25 minutes or until potatoes are caramelized and easily pierced with a paring knife.
3. Transfer to a large mixing bowl. Add honey and toss well.
4. Variations; Asparagus, broccoli, butter, brown butter, sage, thyme, oregano, parsley, marjoram, bell peppers, green beans, cannellini, carrots, fava, white beans, cauliflower, eggplant, fennel, bacon, pancetta, chives, cayenne, feta, goat cheese, cheddar, lemon, lime, parmesean, romano, parmigiano reggiano, gruyere, gin, herbes de provence, lavender, leeks, oregano, parsnips, sweet potatoes, walnut, orange zest, pumpkin pie spice, sumac, cinnamon, rum, savory, zucchini, sherry, scallions, acorn squash, butternut squash, shallots, balsamic, red wine vinegar

So that’s going to wrap it up for this exceptional food rosemary-honey roasted potatoes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!