Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, schezwan noodles pakoda. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Schezwan Noodles Pakoda is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Schezwan Noodles Pakoda is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have schezwan noodles pakoda using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Schezwan Noodles Pakoda:

1. Make ready 1 packet Maggi noodles
2. Get 1.5 cup water
3. Prepare 1 small onion chopped
4. Make ready 1 small capsicum chopped
5. Make ready 3 tbsp coriander finely chopped
6. Take 1 pouch of Maggi masala
7. Make ready 2 tsp oregano
8. Take 8 cubes cheese (size of a playing dice)
9. Prepare 3 tsp szechuan chutney
10. Get 3 tbsp gram flour
11. Make ready 1 tbsp cornflour
12. Take As per taste Salt
13. Get As required Oil for frying

Steps to make Schezwan Noodles Pakoda:

1. Cook the noodles in a saucepan with the masala.
2. Once noodles are done strain them and keep aside to cool for couple of minutes.
3. In a bowl take the noodles, chopped onion, chopped coriander, gram flour, cornflour, capsicum, szechuan sauce, oregano, Maggi masala and little salt.
4. Mix everything well and you'll get a sticky dough.
5. Grease both palm with oil, take small amount of dough flatten it and place a cheese cube in it.
6. Carefully close it and give it a nice ball shape. Make all the balls ready by repeating the same process.
7. Now heat the oil in a pan. Once it's hot, add the balls one by one. 3 to 4 balls at a time. Fry on low flame until they turn nice golden brown.
8. Szechuan noodles pakoda is ready with melted cheese oozing out. Serve it hot with coriander chutney or your choice of sauce or dip.

So that is going to wrap it up with this exceptional food schezwan noodles pakoda recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!