Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, delicious spicy dry curry with shiitake powder. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Delicious Spicy Dry Curry with Shiitake powder is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Delicious Spicy Dry Curry with Shiitake powder is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook delicious spicy dry curry with shiitake powder using 23 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Delicious Spicy Dry Curry with Shiitake powder:

1. Prepare 300 g ground meat (beef and pork)
2. Take 1 Tbsp Shiitake powder
3. Take 1 onion (200g, finely chopped)
4. Make ready 1/2 carrot (100g, finely chopped)
5. Get 2 bell peppers (80g, finely chopped)
6. Get 2 gingers (16g, finely chopped)
7. Get 4 cloves garlic (20g, finely chopped)
8. Prepare 2 Tbsp salad oil
9. Take 1 tsp cumin seeds
10. Get ●1 tsp salt
11. Take ●2 Tbsp curry powder
12. Take ●2 Tbsp tomato ketchup
13. Get ●1 piece bay leaf
14. Make ready 1 Tbsp Worcestershire sauce
15. Prepare 450 ml water
16. Get 1 tsp Garam Masala
17. Make ready to taste Salt and pepper,
18. Take Cayenne pepper, optional
19. Get 4 cups turmeric rice
20. Take to taste Parsley,
21. Prepare (Garnish) Boiled eggs, optional
22. Prepare (Garnish) Sliced almonds, optional
23. Make ready (Garnish) Pickles, optional

Steps to make Delicious Spicy Dry Curry with Shiitake powder:

1. Finely chop the onion, carrot, bell pepper, ginger, garlic, and parsley.
2. Heat up the salad oil (1 Tbsp) in a frying pan. Add the ground meat and Shiitake powder, and fry until the meat is broken up. Remove it from the pan and set aside.
3. Heat up the residual salad oil in the same frying pan, and sauté the garlic, ginger, and cumin seeds over low heat.
4. Once they are fragrant, add the onion, carrot, bell pepper, and Shiitake. Raise the heat to medium and sauté.
5. Add the ingredients marked with ● and continue sautéing.
6. Add the water, Worcestershire sauce, and the ground meat you have browned previously to the pan. Bring the liquid to a boil and turn the heat down to low. Simmer gently for around 30 minutes.
7. Add the Garam Masala. Check for your preferred level of spiciness and add cayenne pepper as desired. Season with salt and pepper to taste.
8. Scoop the turmeric rice into a bowl and sprinkle the chopped parsley on the rice. Ladle the curry in (7) over it and garnish the dish with your favorite toppings to serve.

So that’s going to wrap this up for this special food delicious spicy dry curry with shiitake powder recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!