Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tuna + avocado salad. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Tuna + Avocado Salad is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Tuna + Avocado Salad is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have tuna + avocado salad using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tuna + Avocado Salad:

1. Make ready 280 gr - Tuna in sunoil
2. Take 150 gr - Rucola Melange
3. Prepare 100 gr - Fussili
4. Get 0,5 cumcumber
5. Make ready 2 tomatoes
6. Prepare 3 avocados
7. Get 1 shallot
8. Get 200 ml - Olive Oil
9. Get 50 ml - White Wine Vinegar
10. Take Mix of Pine nuts, dried tomato flakes and fried unions
11. Take Thyme
12. Prepare Salt
13. Take Pepper

Instructions to make Tuna + Avocado Salad:

1. Set everything up.
2. Cook the fussili accordingly
3. Cut the sjalot very small. - Cut the 0.5 cumcumber in half along the long side and scrape it in pieces. Cut the tomatoes and avocado in pieces. And take the tuna already out of the cans.
4. Put some salt on the cumcumber and some pepper on the avocado.
5. Mix the 200ml olive oil, 50ml White Wine Vinegar and some Thyme together for the dressing
6. Put everything together and enjoy the salad.

So that is going to wrap it up for this exceptional food tuna + avocado salad recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!