Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stir-fry mustard with sprouts. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Stir-fry Mustard with Sprouts is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Stir-fry Mustard with Sprouts is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have stir-fry mustard with sprouts using 11 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Stir-fry Mustard with Sprouts:

1. Take 1 bounch of mustard greens
2. Take 250 grams bean sprouts
3. Take 2 tablespoon margarine
4. Prepare 3 shallots, sliced
5. Make ready 2 garlic, sliced
6. Take 5 chillies, diced
7. Make ready 2 bay leaf
8. Get 1 cm galangal, bruised
9. Make ready 1 teaspoon mushroom broth
10. Make ready to taste Salt
11. Make ready Enough water

Instructions to make Stir-fry Mustard with Sprouts:

1. Heat margarine saute shallots, garlic, red chili and tomatoes. - Add the mustard greens and a little water add salt, sugar and cooked mushroom broth until the mustard greens. - Add the cooked bean sprouts until the bean sprouts and mustard greens cook then remove from heat

So that’s going to wrap this up with this special food stir-fry mustard with sprouts recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!