Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried chicken with sweet sour garlic sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fried chicken with sweet sour garlic sauce is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Fried chicken with sweet sour garlic sauce is something that I’ve loved my whole life.

Mix the Sweet and Sour sauce in a small bowl and set aside. Heat up cooking oil in a wok and deep fry the chicken cubes. Add garlic and saute the garlic until light brown and then follow by the green bell peppers.

To get started with this particular recipe, we must prepare a few components. You can cook fried chicken with sweet sour garlic sauce using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fried chicken with sweet sour garlic sauce:

1. Prepare 3 tablespoon sugar
2. Get 3-4 pinch salt
3. Make ready 8-10 cloves garlic minced
4. Make ready 2 dried chili (fresh one will do too) cut small slices
5. Prepare 3 tablespoon lemon sauce (anything sour can used,even tamarind pure,but be careful with tamarind it may bring very strong sour taste)
6. Take 2 tablespoon corn flour
7. Make ready 1 glass warm water
8. Make ready 1 tablespoon cooking oil
9. Get Chicken drumstick or wing (up to you)
10. Prepare 1 lot of cooking oil for deep fry chicken

With sweet-tart sauce covering crispy chicken and chunks of pineapple, what's not to love? While the deep-fried version is undeniably delicious Make sure to have plenty of steamed rice on hand to soak up all the tasty sweet and sour sauce, although you can certainly toss it with cooked noodles instead! The sweet and spicy red sauce is what makes this Korean fried chicken recipe so special. The main ingredients typically include gochujang (Korean red chili pepper paste), ketchup, garlic, and I like to serve Korean fried chicken with light and refreshing side dishes like my sweet and sour radish salad.

Steps to make Fried chicken with sweet sour garlic sauce:

1. Marinate your chicken.is optional. You can you also can not marinate it. Up to you. If you marinate it,just mixed with bit of salt and black pepper(that too optional) for 10minutes. Tips : never ever fried frozen chicken. Make sure the meat really soft. Deep fry your chicken.
2. The sauce.. Add in your sugar,salt,corn flour and lemon sauce in a glass of warm water.Stir well.Then sautéed your garlic and chili’s u til garlic turn yellowish and aroma up. Then pour in the water that you have mixed earlier. Let it simmer with slow medium heat.until thickening. U can always taste if it’s good or not.you can add in whatever lack as your preference. Salt of sugar or lemon sauce. Up to you.
3. Final, add in your deep fried chicken into your boiling sauce.mixed it well let it be for 1-2minute.do not turn up the heat high.Then ready to serve. Everyone will love it. Tips : you can always add in the cinnamon or the star wood thing(I don’t know what they called it in English for the aromatic smell) at the end of the step.While letting it for 1-2 minutes. It bring out the good smell and very appetizing. Happy try 😉😉😉😉😊

Pan fried chicken cubes served with a sweet and sour sauce. Absolutely the best sweet and sour chicken recipe I've ever tried. My husband and I thought it was delicious. One comment about the directions: the amount of water to add to the chicken batter is a little hard to interperate. There are many variations of Chinese sweet and sour sauce.

So that is going to wrap it up with this exceptional food fried chicken with sweet sour garlic sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!