Steps to Make Favorite Schezwan Toast sandwich | Satisfying Recipe | So Delicious !

Devin Ferguson   10/08/2020 02:59

Schezwan Toast sandwich
Schezwan Toast sandwich

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, schezwan toast sandwich. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Schezwan Toast sandwich is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Schezwan Toast sandwich is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have schezwan toast sandwich using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Schezwan Toast sandwich:
  1. Prepare 2 onions, chopped
  2. Get 2 tomatoes, chopped
  3. Prepare 1/2 cup boiled corns
  4. Get 2 boiled potatoes
  5. Make ready to taste Salt
  6. Make ready 1-2 tsp Schezwan sauce
  7. Prepare 1-2 tsp Tomato sauce
  8. Prepare 1-2 tsp Sandwitch masala
  9. Make ready 1 packet Brown bread
Steps to make Schezwan Toast sandwich:
  1. In a bowl, add onions and tomatoes, potatoes, corns, salt, tomato sauce, Sandwich masala and schezwan sauce and mix all well. Now mixture is ready. Keep it aside.
  2. Now take bread slice and apply butter & chutney on it.
  3. Now Put the mixture over it. Put another slice and cover up the mixture.
  4. Heat a pan. Put butter in it and on the Sandwich.Roast it till golden brown colour.
  5. Serve hot with tomato sauce or schezwan sauce and chutney.

So that is going to wrap this up with this special food schezwan toast sandwich recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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