Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mackerel (meen puttu). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mackerel (meen puttu) is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Mackerel (meen puttu) is something which I have loved my whole life. They are fine and they look fantastic.

This is not the usual Shark Puttu that I used to make. You can name it either puttu or podimas, up to you. This recipe is from(Kerala) kerala style Meen Pollichathu.

To begin with this recipe, we have to first prepare a few ingredients. You can have mackerel (meen puttu) using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mackerel (meen puttu):

1. Get Mackerel (steamed) fillet 500grm
2. Make ready Ginger chopped (diced)
3. Take Garlic chopped (diced)
4. Take Onion 1 chopped (diced)
5. Get leaf Curry
6. Get Green chili 5 chopped (diced)
7. Get Turmeric powder
8. Make ready Coconut oil
9. Take to taste Salt
10. Make ready Grated coconut handfull
11. Prepare For tempering
12. Take 1/4 tsp Mustard seed
13. Make ready 1/4 tsp Cumin/fennel seeds
14. Prepare Curry leaf 2 strands
15. Make ready 2 tsp Oil

Sura puttu recipe or meen puttu which is easy to make and taste just similar to scrambled eggs. Sura Puttu or meen puttu is made with a variety of fish called paal sura or milk shark. It is widely available in Tamilnadu and is prescribed as a folk medicine for cold and cough. Meen puttu or meen masala puttu again is a quick breakfast or even dinner.

Instructions to make Mackerel (meen puttu):

1. Add salt and turmeric powder, Add water and boil, add fish and let it cook for 7 to 10 mins. Drain it. Or mix turmeric and salt to fish,mix well and steam.
2. Let it cool completely. Now squeeze the excess water from it. Shred the fish fillet & Crumble it and set aside.
3. Heat oil in a pan, crackle the tampering spices, add onions, ginger, garlic, chillies. Saute and toss for 2 mins. - - Add in turmeric powder and salt. - - Add in shredded fish and toss well. - - Add in coconut and mix well. - - Cook on a medium low heat for 10 mins till it gets little crispy.

Meen/fish puttu is a traditional Kerala recipe. Today, I am sharing meen masala puttu which is a family favorite, its simple. Meen Puttu Recipe - How To Make Meen Masala Puttu - Kerala Recipes Meen puttu recipe, learn how to make meen puttu. Contribute to mackerelio/mackerel-client-go development by creating an account on GitHub. mackerel-client-go is a Go client library for mackerel.io API.

So that is going to wrap this up with this special food mackerel (meen puttu) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!