Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, thanksgiving cranberry sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Thanksgiving Cranberry Sauce is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Thanksgiving Cranberry Sauce is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have thanksgiving cranberry sauce using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Thanksgiving Cranberry Sauce:

1. Prepare 36 oz Whole Cranberries
2. Prepare 2 cup Apple Cider
3. Take 1 tbsp Ground Cinnamon
4. Prepare 1/2 tsp Ground Allspice
5. Make ready 1/4 tsp Ground Gloves
6. Prepare 4 large Sage Leaves
7. Get 1 1/2 cup Granulated Sugar
8. Get 1/2 tsp Salt

Instructions to make Thanksgiving Cranberry Sauce:

1. Rinse cranberries and pour into large saucepan along with apple cider, cinnamon, allspice, cloves, and sage leaves. Cover and simmer over medium-low heat for 60-70 minutes.
2. Remove from heat, uncover, and remove sage leaves. While still hot, add sugar and salt and stir until mixed well and dissolved.
3. When cooled, you can blend half or all of it to get the smoother texture. I prefer mine as "whole" cranberry sauce, so I leave it as is.

So that is going to wrap this up for this exceptional food thanksgiving cranberry sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!