Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bagel sandwich loaded with cabbage and tuna. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Bagel Sandwich Loaded with Cabbage and Tuna is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Bagel Sandwich Loaded with Cabbage and Tuna is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook bagel sandwich loaded with cabbage and tuna using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bagel Sandwich Loaded with Cabbage and Tuna:

1. Prepare 2 Bagel
2. Prepare 1/8 Cabbage
3. Take 1/2 tsp Salt
4. Prepare 1 can Canned tuna
5. Take 1 cube Cream cheese
6. Get 1 Butter
7. Make ready 1 Ground black pepper

Instructions to make Bagel Sandwich Loaded with Cabbage and Tuna:

1. Take the cream cheese out of the refrigerator and bring to room temperature.
2. Wash and drain the cabbage. Roughly shred the cabbage, put into a plastic bag with the salt, and rub together.
3. Drain the oil from the tuna, then mix with the cream cheese.
4. Once the cabbage has wilted, squeeze out the moisture.
5. Slice the bagels in half and spread butter on the inside. Top with cabbage and tuna, then season to taste with black pepper to finish.

So that is going to wrap it up with this special food bagel sandwich loaded with cabbage and tuna recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!