Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, my moms mustard greens. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

My Moms Mustard Greens is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. My Moms Mustard Greens is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook my moms mustard greens using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make My Moms Mustard Greens:

1. Make ready 2 lb mustard greens
2. Make ready 1 tbsp sugar
3. Make ready 2 tbsp apple cider vinegar
4. Make ready 1 quart water
5. Prepare 1 tbsp salt, more if needed
6. Get 1/4 lb bacon

Steps to make My Moms Mustard Greens:

1. Look over the greens and wash them very well
2. Put the salt, bacon water, vinegar, and sugar. Bring to boil. Chop the mustard greens add to liquid cover cook till tender.
3. Serve hope you enjoy!

So that is going to wrap it up for this special food my moms mustard greens recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!