Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crispy rice balls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Crispy Rice Balls is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Crispy Rice Balls is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have crispy rice balls using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Rice Balls:
- Get 1 cup rice flour
- Get 2 tbsp semolina
- Get 1 grated carrot
- Take 1 tsp green chilli, garlic and ginger paste
- Prepare few Coriander leaves
- Prepare 1/2 cup rice balls
- Get 1/2 tsp turmeric powder
- Make ready 1 tsp cumin powder
- Get 1 tsp red chilli powder
- Prepare 1/2 cup boil rice
- Make ready as per taste Salt
- Prepare as required Oil
Instructions to make Crispy Rice Balls:
- Grind green chilli, ginger and garlic. Make a fine paste.
- In a bowl. Add rice flour, grated carrot, few coriander leaves, red chilli powder, roasted cumin powder, ginger, garlic and green chilli paste, boil rice, salt, semolina and a little oil. Mix well. Add water as needed. Make a smooth dough. From the dough make a small ball size in shape. Now it is ready to fry
- Heat oil in kadai. Once the oil I hot. Fry rice balls till golden brown in colour. Once it is done. Transfer to a serving plate
- Ready to serve with tomato ketchup.
So that’s going to wrap this up for this special food crispy rice balls recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
