Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, prawns fry (andhra style). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Andhra style prawn fry goes well with rice and sambar. My friend sent me a packet of cleaned and de-veined prawns the other day. The prawn was pretty small in size but packed with flavor as my friend rightly pointed out.

PRAWNS FRY (andhra style) is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. PRAWNS FRY (andhra style) is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have prawns fry (andhra style) using 13 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make PRAWNS FRY (andhra style):

1. Make ready Half kg prawns
2. Make ready Oil 4 big tsps
3. Get Onionns 2 big size
4. Get 3 Chillies
5. Prepare Curry leaves few
6. Prepare Salt as required
7. Get Chilli piwder 2 tsp as pee spiciness
8. Make ready Lemon drops 2 tsp
9. Take Coraainder leaves few
10. Prepare 8 Garlic crushed
11. Make ready tsp Black pepper haf
12. Get Uremrc powddd few
13. Prepare Tamarind waater

This Prawn Fry in Andhra style is one such recipe wich I tried recently and came out good. I tried the recipe from here. Prawn fry recipe is shallow fried with the spices and it is an instant dish that can be made in few minutes. Cleaning and deveining the prawns is Also do try prawn curry, andhra fish fry , fish fry masala , fish curry recipe and chepala pulusu , masala fish from my blog for more sea food recipes.

Steps to make PRAWNS FRY (andhra style):

1. First wash the prawns witg water 2 or 3 times
2. Then add saalt and turmeric and wahsh it and add again and keep it asisde for 10.minut3s
3. Then add red chilie powddd and keep it side for half hour.
4. Then add oil in a vok and add prwans fry till whole water gone.
5. Then take out and add oil amd onions churry leaves and crushed garlic
6. Fry till onions fry fully and then add salt amd
7. Then add black pepper powder and ta.arind wtaer
8. Boil it
9. Then add prawns and fry till oil separates
10. Then add salt and chk is all ok and then add coromiandrr leanves and lemon juice and s3rve with steam rice

A great starter or a side dish with rice, this Andhra style Prawn Fry is easy to make and is delicious. The Andhra Prawn Fry is a highlight of Andhran cuisine and has frequently been touted as a highlight of Indian seafood recipes as well. It represents the perfect marriage between the flavors of the spices used in it and the tenderness of the prawns. It takes less than half an hour to prepare but will surely. Buy Premium Quality Authentic Andhra Prawn Pickle from India's Biggest Online Pickle Store - SITARA FOODS.

So that’s going to wrap it up for this special food prawns fry (andhra style) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!