Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cherry cornbread. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Cherry Cornbread is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Cherry Cornbread is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook cherry cornbread using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cherry Cornbread:

1. Prepare 1 box jiffy cornbread mix
2. Take 1 large egg
3. Prepare 2/3 cup milk
4. Get 1/4 cup cooking oil
5. Get 1 can cherry pie filling
6. Prepare Desert
7. Take 1 Mint Sprigs (optional)

Instructions to make Cherry Cornbread:

1. Mix Jiffy according to directions using all ingredients except pie filling
2. Preheat oven to 375. After mixing cornbread pour into greased baking pan and place in oven for 10 min.
3. Carefully remove unfinished cornbread and pour pie filling down center of cornbread about half the can.
4. Return to oven and finish baking another 20 min remove from oven. Let cool and serve with ice cream, or coffee after dinner Enjoy

So that is going to wrap this up with this exceptional food cherry cornbread recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!